I just went to my kitchen counter—which was littered with paper bags and half-full (or half-empty!) food-delivery containers—picked up an aluminum container of ravioli and meatballs that had been sitting out overnight, grabbed a used plastic fork and ate old food that hasn’t been properly refrigerated. Then I washed it down with the soda that had also been sitting out all night!
I’m sure they rationalize doing this based on providing better quality of service for all user, but it sets a really troubling precedent. And what exactly are we paying upwards of $50/month for? (0 comments)