Le Marché Provençal d’Antibes

While Stephanie and her sister were treated to a spa day on Sunday (birthday present from their dad), Stephanie’s mom and I went to the Provencal Market in Antibes. We picked up olives and tapenade, Corsican salami, woodland strawberries, cannelés, potatoes, cheese, and fresh raviolis.

Spices at the Provencal Market in Antibes, France — I could take photos of these spices all day long

Corsican salami at the Provencal Market in Antibes, France — Salami from Corsica (some made with donkey meat!)

Olives at the Provencal Market in Antibes, France — Omnipresent olives

Socca at the Provencal Market in Antibes, France — A portable, wood-fired, socca oven

Fraise des bois at the Provencal Market in Antibes, France — Something I’ve never had before: fraise des bois pays

Cheese at the Provencal Market in Antibes, France — Artisanal cheese

Ravioli at the Provencal Market in Antibes, France — Raviolis cèpes (porcini raviolis)

Fruits and mushrooms at the Provencal Market in Antibes, France — Fruits and mushrooms

1 Comment

Sep 8, 2009 3:39pm

mmm, socca. love that stuff! Antibes is a great spot, alright.